Food Service Quality Assurance Associate

Posting #: 21-0659
Position: Food Service Quality Assurance Associate
Status: Permanent Part-Time
Program: Operations
Department: Patient Food Services
Site: As Assigned

Education and Training:

• Must have completed an approved Food Services Supervisor Course.
• Must be eligible for membership in the Canadian Society of Nutrition Management and Ontario Food Service Supervisors Association.
• Ministry of Labour “Worker Health and Safety Awareness in 4 Steps” training certificate is required.

Knowledge/Skills Ability:

• Knowledge of therapeutic and normal nutrition.
• Knowledge of modern food service delivery systems.
• Proven leadership and problem-solving skills.
• Proven ability to work cooperatively with all levels of management and staff.
• Commitment to customer-focused service and continuous quality improvement.
• Previous experience in institutional food service and distribution is preferred.

Personal Suitability:

• A criminal record check satisfactory to the Hospital is required.
• Demonstrated positive work record and good attendance record.

Selection Process:

Candidates will be selected for this position based on their seniority and ability to meet the normal requirements identified in the job posting. A resume or completed Application Form indicating skills and ability must be submitted. HSN reserves the right to conduct a formal interview/testing process where required.

Shift: Initially Assigned to Days and Evenings
French Language Service Designation: Bilingualism is an Asset
Salary: $27.7548………………………………………….$30.0593/Hourly

N.B. Applications for this position must be submitted to the Human Resources Department. This opportunity will remain posted until filled.

HSN THANKS ALL APPLICANTS.
ONLY THOSE SELECTED FOR INTERVIEWS WILL BE CONTACTED.
WE WILL NOT ACCEPT APPLICATIONS AFTER THE CLOSING DATE AND TIME.